I'm squishing my sister, just like I squished Junnosuke and Miyabi a few pictures ago. She's just so squishable, it's hard to resist. We had just finished Easter dinner at Sunset 27, on Division street in Chinatown when my mom took this. Three out of five dishes were amazing. The clams in spicy sauce with peppers and scallions was unlike any other dish I have had in a Chinese restaurant (in a good way -- i.e. miles away from the Empire/Cottage generic mediocre stuff on the UWS). The panfried sea bass was also great -- tender fish with a delicious soy-sauce based sauce -- and the salt-fried shrimp were tasty as well. The panfried noodles with seafood was a little bland, though. Easter in Chinatown was a little lacking in tradition, but it was good not to have to cook and clean.
posted by Gina @ 1:47 PM
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